What’s Cookin’?: Berry and Basil Pizza Crisp [Recipe]
Mary Higginbotham (from the UK Cooperative Extension Office) is back for What's Cookin'? and she is sharing a unique Kentucky Proud recipe. How does a Berry and Basil Pizza Crisp sound? Pretty delicious, right? So, let's do this! Let's add some Honey Balsamic Glaze to it.
BERRY & BASIL PIZZA CRISP w/ HONEY BALSAMIC
Preheat oven to 400°F. Place flatbreads on a baking sheet and add two slices Havarti cheese, blackberries, and strawberries. Bake for 5-7 minutes, or until cheese is melted. After flatbreads are removed from oven, add chopped basil and honey balsamic glaze. Serve warm.
To make the glaze:
Add balsamic vinegar and honey to a small sauce pan and simmer until reduced by half (10-15 minutes). Remove from heat and set aside.