Is anything more refreshing in the summer than a watermelon?  Mary Higginbotham (from the UK Cooperative Extension Office) is back for What's Cookin'? and she is sharing a unique Kentucky Proud recipe that is loaded up with watermelon!  How does watermelon salsa sound?  Check this out!

WATERMELON SALSA

2 cups chopped seedless watermelon
1 cup fresh blueberries
1 cup chopped cucumber
½ cup chopped onion
½ chopped red pepper
½ teaspoon garlic salt
1 teaspoon lime juice
2 tablespoons balsamic vinegar

Directions:

Combine watermelon, blueberries, cucumber, onion and pepper in large serving bowl. Sprinkle with garlic salt. Toss to coat. Stir in lime juice and balsamic vinegar. Cover and chill one hour.

**This recipe courtesy of UK Cooperative Extension
What's Cookin'? is proudly sponsored each and every week by Murphy Appliance Company.

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