For the second year, locally-owned McDonald's restaurants will award scholarships to agriculture students in Southern Indiana and surrounding areas. Before the winners can be selected, nominations have to be made, which you can do now through March 22nd.

Get our free mobile app

According to a press release from McDonald's, nominees must be enrolled in a college agriculture program and be a resident of or attending college within an eligible county in Missouri, Illinois, Kentucky, or Indiana. Nominations can be submitted online here, or by using the QR code below.

attachment-McDonalds Ag Scholarship-flyer
loading...

Scholarship winners will be selected this Spring by local McDonald's organizations. In total, 20 local agriculture students will each receive a $500 scholarship to support their studies.

Sustainability is More Than Just a Buzzword

Sustainability has become a buzzword over the past several years, and for good reason. Sustainability is not something I ever remember hearing about as a kid, but it's definitely something we all need to keep in mind, especially when it comes to our food. McDonald's certainly understands how important sustainability is - that's one reason why they created the Agriculture Scholarship Awards.

McDonald’s as a whole is committed to sustainable agriculture practices and locally-owned and operated McDonald’s organizations aim to directly support those in the local community with a future in agriculture through this scholarship award program.

Local McDonald’s Owner/Operators in the Tri-State area including Michael Burrell, Ivan Carvajal and Janet Rodriguez, Kelsey Hamlet, Chip and Katie Kenworthy, Rick and Susan Mann, Chris McEnaney, and Wally Nowakowski have partnered to offer the scholarship for a second year.

15 Foods You Can Regrow From Scraps

Don't be too quick to throw away the foods below when you are done with them. Hang on to those scraps and start growing some new ones. [h/t: thesoccermomblog.com]

10 Hunger Awareness Facts from The Tri-State Food Bank

LOOK: Food history from the year you were born

From product innovations to major recalls, Stacker researched what happened in food history every year since 1921, according to news and government sources.
 

More From WOMI-AM